Resep Daging Cabe Ijo - Recipe Daging Cabe Ijo

Bahan:
500 gram daging has dalam, iris-iris
6 buah cabe hijau, iris-iris
10 buah cabe rawit, iris-iris
5 siung bawang putih, memarkan
10 butir bawang merah, iris halus
2 buah tomat hijau, potong 4 bagian
5 lembar daun jeruk
2 sdt garam
1 sdt gula pasir
1 sdt terasi
3 sdm minyak untuk menumis

Cara Membuat:
- Tumis terasi lalu masukkan bawang putih, bawang merah, cabe hijau, cabe rawit, tomat, daun jeruk dan garam sampai harum.
- Masukkan daging, aduk rata dan beri air serta gula lalu didihkan sampai daging matang. Angkat dan sajikan dengan nasi hangat.
Untuk 5 porsi

Recipe Meat Potato - Resep Perkedel Daging

Ingredients:
500 gr potatoes (slices)
150 gr ground beef
3 tbsp cornstarch
1 yolk
15 onions (finely sliced)
3 garlic (finely sliced)
pepper
salt
sugar

Directions:
1. Heat the oil cooking in frying pan and fry onions and garlic until golden brown, fry potato slices until half cooked.
2. Fried onions and fried potatoes finely crushed, add meat, yolk, cornstarch, salt, pepper and sugar, mix well, shape into flattened round then fry until golden brown.

Recipe Surabaya Soup - Resep Rawon - Resep Garang Asem

Ingredients:
500 gr ribs (slices)
2 tbsp oil cooking
250 gr fried emping

Spices:
3 garlic (flattened)
10 onions (finely sliced)
5 black Nut/kluwek (finely sliced)
5 cayenne pepper (slices)
4 cm turmeric (baked-flattened)
2 lemongrass (flattened)
4 cm galangal (flattened)
2 bay leaves
4 tbsp soy sauce
tamarind
salt
pepper
sugar

Directions:
- Heat 2 tbsp oil cooking and saute spices until cooked and smell good, boilled water in a saucepan, add rib and saute spices, simmer until 20 - 25 minutes.
- Serve with EMPING.