500 gr potatoes (slices)
150 gr ground beef
3 tbsp cornstarch
1 yolk
15 onions (finely sliced)
3 garlic (finely sliced)
pepper
salt
sugar
Directions:
1. Heat the oil cooking in frying pan and fry onions and garlic until golden brown, fry potato slices until half cooked.
2. Fried onions and fried potatoes finely crushed, add meat, yolk, cornstarch, salt, pepper and sugar, mix well, shape into flattened round then fry until golden brown.
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