Recipe Surabaya Soup - Resep Rawon - Resep Garang Asem

Ingredients:
500 gr ribs (slices)
2 tbsp oil cooking
250 gr fried emping

Spices:
3 garlic (flattened)
10 onions (finely sliced)
5 black Nut/kluwek (finely sliced)
5 cayenne pepper (slices)
4 cm turmeric (baked-flattened)
2 lemongrass (flattened)
4 cm galangal (flattened)
2 bay leaves
4 tbsp soy sauce
tamarind
salt
pepper
sugar

Directions:
- Heat 2 tbsp oil cooking and saute spices until cooked and smell good, boilled water in a saucepan, add rib and saute spices, simmer until 20 - 25 minutes.
- Serve with EMPING.